Menu for April 29-May 4

  • Tuesday Option 1 (vegetarian)

    Tomato cucumber and mozzarella salad

    Spinash and ricotta quiche

    Serves 4-6 people.

  • Tuesday Option 2

    Tomato cucumber and mozzarella salad

    Spinash and salmon quiche

    Serves 4-6 people.

  • Tuesday Dessert

    Chocolate mousse